1. History
Founded in as early as the 1976, HungHau Agricultural (formerly Seajoco Vietnam) prides itself on one of the pioneer enterprises, representing for innovation, with a mission to bring seafood-based processed products of outstanding quality and high nutrition to the market.
Over the past 40 years of establishment and development, HungHau Agricultural has affirmed its values through endeavors in technology innovation, know-how accumulation, management, staff and workers’ skills improvement. Our products have had their presence virtually across all continents, meeting a variety of customers’ needs ranging from active to demanding clients for products’ quality and nutrition. Top export markets include Europe (France, Belgium, Netherlands,…) Japan, Korea, Australia, UAE… markets along with local distribution channel through supermarkets, food services such as BigC, Coop Mart, Mega, Lotteria, Pizza Hut,…
With our achievement reached so far, we have the solid foundation for further and wider business expansion to agriculture and confidently have the name changed to HungHau Agricultural adopted in early 2015. This opens up,
along with the set out goals and missions, a new area for growth and turns a new chapter in company’s history, i.e., HungHau Agricultural‘s development is proudly a companion with Vietnam’s competitive advantage.
HungHau Agricultural has affirmed the choices through a slogan “TRUST YOUR CHOICES” and commits to always sharing those choices to our customers, partners.
2. Assets & infrastructure
- HungHau Agricultural currently owns 3 processing factories, i.e. Value added products; Pangasius and Shrimp, with a workforce of more than 1,500.
- Strategically located in the heart of raw materials’ hub, HHA pro-actively meets its demand for raw materials of high quality and export standard.
- Total area: 65.143 m2, factory’s area: 16,556 m2.
- Venture capital: 234,851,540,000 VND
- Freezing capacity: 70 tons of finished products per day (5 Steel belt freezers (IQF), 3 re-freezers, 8 Air Blast freezers, 9 contact freezers, 5 Flake Ice Makers)
- Cold Storage’s capacity: 3,950 tons
- Machinery for seafood industry use: grinding machine, mixing machine, steaming machine, frying machine, metal detector…
- Microbiological-chemical laboratory: material, water and products’ analysis as per industrial, national, and customers’ standard.
- Certificates: BRC, ISO 22000, HALAL, HACCP, FDA.
- EU approved code: DL 01, DL 239